HP Pavilion at San Jose - Feb 11-17, 2013 |
La Crema Winemakers DinnerWednesday, February 15, 2012 – 5:00-7:00pm Hosted In The Grill at HP Pavilion Enjoy fine hand-crafted, artisan wines from La Crema paired with a special 4 course meal. La Crema's winemaker - Elizabeth Grant-Douglas - and ARAMARK Executive Chef Craig Coe will host this exclusive dinner. Sign up now, as space is very limited! $99 Includes (must have a ticket to Wednesday Night Matches): Los Carneros Pinot Gris 2010 Roasted Red and Gold Beets on Baby Arugula Ruby Grapefruit, California Avocado, Shaved Red Onions, Citrus-Basil Emulsion Monterey Chardonnay 2010 Vine Smoked Lobster Chowder Fire Roasted Red Peppers, Sweet Corn, Yukon Gold Potatoes Cognac Crème Fraiche and Chives Monterey Pinot Noir 2010 Grilled Ostrich Fan Steak Pan Roasted Shiitake Mushrooms, Dried Cherries, Pinot Noir Sauce Black Pepper Spätzle, Butter Braised Brussel Sprouts with Pancetta and Shallots Anderson Valley “Sweet As” Gewürztraminer 2008 Rose Water Infused Crème Brulée Brown Sugar Peaches with Wild Flower Honey Flavored Whipped Cream For More Information or to sign up, call Kerry Vann at (408) 999-5773 or |
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